Bringing the movement for food justice inside prisons and jails

Food in Prison Advisory Board

José Andrés

Chef/ Owner, ThinkFoodGroup and Founder, World Central Kitchen

Beatriz Beckford

Co-Founder, National Black Food and Justice Alliance and National Director, MomsRising.org

Lupa Brandt

Community Outreach Coordinator, TRANScending Barriers Atlanta

Baz Dreisinger

Professor, John Jay College of Criminal Justice; Executive Director, Incarceration Nations Network; Founder, Prison-to-College Pipeline

Dan Giusti

Founder and CEO, Brigaid

Kenneth E. Hartman

Author and Prison Reform Activist

Jennifer Kaplan

Food Writer and Instructor, Culinary Institute of America-Greystone

Sam Lewis

Executive Director, Anti-Recidivism Coalition

Adrienne Markworth

Executive Director, Leah’s Pantry

Katherine Miller

Founding Executive Director, Chef Action Network

Puzzle Nesbitt

Program Associate for Criminal Justice Initiatives, Borealis Philanthropy

 

Related / News & Resources

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